Masala Catering Menu – 2022

A popular street food of India, of crisp fried dough balls (puri) stuffed with potatoes, cucumber, tomato and onion and topped with spicy tangy cilantro tamarind water.

Fried cornmeal batter mixed with fresh chilies and corn, similar to a spicy hush puppy.

A crispy fritter of shaved carrot, onion and potato, tossed in a chickpea batter with fragrant spices, chili and cilantro, deep fried.

A Kolkata street food consisting of spiced mashed potato fried in a chickpea batter.

Skewered chicken pieces marinated in medium spiced chili lemon yogurt, grilled and served with fresh chilies, cucumber and lemon wedges.

Dough made of meat, bulgur, onions and mint leaves, formed into football shaped croquettes, and filled with beef, pomegranate, walnut, onions and Middle Eastern spices. They are then deep fried so they are crisp on the outside and soft inside

A popular North Indian appetizer of bone-in chicken marinated with lime juice, yogurt, and aromatic spices and then roasted in our tandoor oven and served with fresh chilis, sliced onions, cucumber, and lemon wedges.

African grilled Bone in chicken pieces glazed and marinated with chili, lemon and garlic resulting in a spicy, salty, smokey and sweet flavor.

Naan Bread

A soft and pillowy Indian yeasted flatbread cooked in our tandoor oven and finished with ghee and sprinkle of salt.

(half piece)……..$2.25

African grilled Bone in chicken pieces glazed and marinated with chili, lemon and garlic resulting in a spicy, salty, smokey and sweet flavor.

An Indian unleavened flatbread.

Mixed greens, Edible Flowers, pickled red onions, blackberries and fresh herbs with a lemon ginger vinaigrette.

Bulgur tossed with olive oil, lemon, parsley, mint, tomato, onion and cucumber.

Spiced potato and chickpea salad with chaat masala, cucumber, fresh herbs, chili and lemon ginger dressing.

Indian cucumber salad with toasted coconut, mint, cilantro and chilis and amchur powder.

Tomato, cucumber, cilantro and red onions with black salt, asafoetida, mango powder and black cumin.

Seasonal fresh fruit topped with cardamom, honey yogurt dressing and fresh mint.

Lightly steamed vegetables of bean sprouts, carrot, green beans, red pepper and tempeh served with a spicy peanut dressing.

Mixed lentils simmered with mild spices, spinach, tomato and eggplant.

Chickpeas cooked in a fiery tomato spice blend.

Spinach, greens and garam masala curry with seared cubes of             Indian Cheese.

Mixed vegetables in a mild turmeric, ginger, coconut and tomato curry.

Chicken simmered in a mild rich sauce of tomato, butter, cream And garam masala.

Pork slow braised with carrots and onions cooked in a creamy yogurt-based curry.

gluten-free

Chicken stewed with potato, chickpeas, turmeric and tomato.

dairy-free, gluten-free

Mild curry simmered with tomato, garlic and onions.

A tomato-based sauce with pomegranate juice.

dairy-free, gluten-free

Minced beef or lamb simmered with onion, garlic, ginger, peas, chilies and tomato. 

Lamb or beef simmered in a fiery chili blend and garam masala.

Seared cubes of Indian cheese and peas simmered in a spicy and rich tomato and cream curry.

Spicy sweet and savory south Indian curry of chickpeas in a coconut, turmeric, chili and ginger base.

Fish pieces simmered in coconut, tomato, ginger and curry leaves.

A sweet and savory Moroccan stew of chicken, saffron, olives, chickpeas, vegetables, dried apricots and preserved lemon.

A sweet and savory Moroccan stew of lamb, saffron, olives, chickpeas, vegetables, dried prunes and preserved lemon.

Beef simmered in a Berbere butter sauce with garlic, ginger and lemon.

Chicken and hard boiled Eggs simmered in a Berbere butter sauce with garlic, ginger and lemon.

Caramelized onion and Berbere spice blend with tomato.

Mixed vegetable (cabbage, carrot, and potato)stew.

Spicy coconut salmon curry.

A rich coconut beef curry with fragrant spices, kaffir lime leaves, lemongrass, chilies and palm sugar.

A Balinese complex spiced chicken with tamarind, lemongrass, palm sugar, kaffir lime leaves and chili.